Labelling guides
How to choose format, material and finish, what the regulations require and how to make your label stand out. Practical knowledge from over 30 years manufacturing labels.
Self-adhesive vs glue-applied labels: which to choose?
Differences between self-adhesive and glue-applied labels: adhesive, containers, bottling lines, cost and finishes. A practical guide to getting it right.
Read the guide → GuideSustainable label materials: FSC, recycled and compostable
Guide to sustainable label materials: FSC paper, recycled, recyclable substrates, wash-off adhesives and linerless. How to choose without compromising on quality.
Read the guide → GuideEU food labelling regulations: a practical guide
A practical guide to food labelling in the EU: mandatory information, allergens, legibility and food-contact materials. A clear summary.
Read the guide → GuideWine labels: premium papers and finishes
Guide to premium papers and finishes for wine labels: laid, coated, hot stamping, embossing, relief and spot varnish. How to stand out on the shelf.
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